• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Little Swiss Baker

  • Home
  • Recipes
  • About

Chocolate Banana Avocado Pudding

March 9, 2016

Chocolate Banana Avocado Pudding

Chocolate Banana Avocado Pudding is a fast and easy recipe for a perfect healthy treat. It is a basic recipe which is very versatile. Add fresh fruit, nut butters, or even more chocolate to make it your own.

Chocolate Banana Avocado Pudding

Print Recipe

Chocolate Banana Avocado Pudding

Chocolate Banana Avocado Pudding is a fast and easy recipe for a perfect healthy treat. It is a basic recipe which is very versatile. Add fresh fruit, nut butters, or even more chocolate to make it your own.
Prep Time10 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 10 minutes mins
Servings: 2
Author: Fabio

Ingredients

  • 1 ripe avocado
  • 1 large ripe banana
  • 3 tbsp unsweetened cocoa powder
  • 2 tsp sweetener of choice i.e. maple syrup agave, or honey if not vegan (amount will vary with preferred sweetness)
  • 80 ml of unsweetened almond milk or any other dairy-free milk add more or less milk depending on how thick you would like your pudding
  • 1 tsp vanilla extract

Instructions

  • Add all ingredients into a bowl and blend until creamy and smooth.
  • Divide between 2 serving glasses, cover with plastic wrap and chill for a few hours (the flavour is much better if you chill the pudding for at least an hour).
  • Before serving, top with raspberries and a drizzle of peanut butter (optional).

 

Share this:

  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on X (Opens in new window) X
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to email a link to a friend (Opens in new window) Email
  • Click to print (Opens in new window) Print

Related

Filed Under: Recipes, Recipes for Two, Vegan, Yummies

Previous Post: « Salted Caramel Brownies
Next Post: Vegan Red Velvet Cupcakes »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

About me

Welcome to Little Swiss Baker!

Read More…

Connect with me

  • Bloglovin
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Subscribe to Little Swiss Baker via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Footer

Videos

Search

my foodgawker gallery

Archives

Categories

Copyright © 2025 · Littleswissbaker.com · Privacy Policy

 

Loading Comments...