These Vegan Walnut Sticky Buns are an irresistible combination of vanilla flavoured dough, sticky caramelized brown sugar coating, crunchy walnuts and lots of cinnamon. These delicious breakfast treats are best served slightly warm. This recipe is very similar to my Vegan Cinnamon Rolls, if you need some visual guidance – please watch my how to make cinnamon rolls video….
Fall
Date Walnut Oatmeal Raisin Cookies
These Vegan Date Walnut Oatmeal Raisin Cookies are so easy to make and one of my favourites. This chewy vegan oatmeal cookie is loaded with raisins, dates and nuts. You can bake these cookies in 25 minutes – while the dates & raisins are soaking in hot water, mix all the other dry ingredients, before mixing everything together….
Vegan Cranberry Orange Bundt Cake
Tart, flavourful cranberries and oranges go together perfectly in my Vegan Cranberry Orange Bundt Cake. Cranberry-Orange is a classic pairing during the holiday / winter season. You need just a few basic ingredients to make this delicious vegan cake. I love the tartness of cranberries in this cake, you may use fresh or frozen. Rubbing the sugar and orange…
Pumpkin Spice Cream Puffs
Pumpkin Spice Cream Puffs – crisp choux pastry shells filled with a rich pumpkin spiced pastry cream. Instead of the usual whipped cream filling, I was craving a rich pastry cream. The cream has a hint of cinnamon, ginger, gloves and all spice and it tastes amazing. The perfect Thanksgiving or Christmas dessert.
Apple Crumble Pie
Tart Granny Smith apples, sweet raisins and a buttery crumble topping come together for this delicious Apple Crumble Pie. This Apple Crumble Pie is definitely one of my favourite Fall / Christmas bake. I recommend making the pie crust one day ahead, it makes it much easier to work with the next day. You…
Vegan Apple Pumpkin Spice Cookies
These Vegan Apple Pumpkin Spice Cookies are perfectly soft and chewy with lots of apples and spices. The apples adds texture and sweetness. To get a little bit more texture, I grated half the apple and cut the other half in small pieces. I used just enough pumpkin spice to get the pumpkin flavour,…
Maple Glazed Cinnamon Pecans Mini Cakes
Packed with pecans and a lot of cinnamon, these vegan maple glazed cinnamon pecans mini cakes are perfect to start your fall baking. The moist cake is flavoured with vanilla, cinnamon and pecan pieces. For even more texture and flavour, I have added a pecan cinnamon sugar filling and the finishing touch is the maple…
Caramel Pudding with Caramel Shards
Caramel Pudding with Caramel Shards is an easy decadent dessert, which reminds me of one my favourite childhood desserts. My grandmother used the make the best caramel pudding or gebrannte Creme. Very light caramel will not really have that bittersweet caramelized sugar flavour. The darker you go, the more bitter and complex the flavour gets,…
