Vegan Oatmeal Raisin Cookies
Delicious vegan oatmeal raisin cookies packed with raisins and warm spices.
Servings: 6 cookies
Ingredients
- 80 g oats
- 40 g flour
- 40 g organic sugar vegan
- 40 g raisins
- 1 tsp gingerbread spice
- 1/2 tsp cinnamon
- 1/2 tsp baking powder
- dash of salt
- 60 ml organic coconut oil melted
- 80 ml unsweetened soymilk
- 1 tsp vanilla
Instructions
- Preheat oven to 390F (200°).
- Combine all dry ingredients to a large bowl and mix well.
- Stir in the melted coconut oil.
- Add the soy milk and vanilla. Mix well.
- Shape 6 cookies and put onto a lined baking tray.
- Bake for 10 -12 minutes.
- Let them cool down for about 15 minutes.
Notes
These cookies are best served warm. If you have any leftovers, reheat them before serving.